Through the Kitchen Window
Season 1, episode 3: Akio Okamura: Sardines Pickled in Rice Bran. Playback is hosted by an external player.
Episodes
- Season 1, episode 1Tama Hiyama: Chirashi Zushi Home-party Sushi
- Season 1, episode 2Akemi and Satsuki: Shojin Ryori, Buddhist Cuisine
- Season 1, episode 3Akio Okamura: Sardines Pickled in Rice Bran
- Season 1, episode 4Sayaka Mori: Seaweed Maki Roll
- Season 1, episode 5Misao Kuwata: Mochi Rice Cakes Wrapped in Bamboo Leaves
- Season 1, episode 6Jiyu Gakuen: Salmon Chirashi Zushi
- Season 1, episode 7Harie, Shiga: A Town Living with Water
- Season 1, episode 8Shimi-konnyaku, Ibaraki
- Season 1, episode 9Hayama: Bringing Seafood Back
- Season 1, episode 10Iga: Creating New Out of Old
- Season 1, episode 11For the Love of Akigawa's Sweetfish
- Season 1, episode 12First Bites, Big Smiles
- Season 1, episode 13The Wasabi Brothers: Finding the Spice of Life
- Season 1, episode 14Live Eat Cook Simple
- Season 1, episode 15Finding Happiness in Hayama
- Season 1, episode 16Boxed Meals, Family Flavors
- Season 1, episode 17Life on a Tea Farm
- Season 1, episode 18Mieko's Island
- Season 1, episode 19A Taste of a Summer Festival
- Season 1, episode 20Passing on Pickled Plums for Posterity
- Season 1, episode 21Finding Myself in Satoyama
- Season 1, episode 22A Craftsman's Roots
- Season 1, episode 23The Vegetable Nurtured by Snow
- Season 1, episode 24The Joy of Soy
- Season 1, episode 25Bamboo Shoots Ring in the Spring
- Season 1, episode 26Nothing Wasted Everything Gained
- Season 1, episode 27An Island Where Art and Food Meet
- Season 1, episode 28Let the Good Times Roll
- Season 1, episode 29Hamako's Mountain Home